Description
- Offers bioavailable chelated magnesium malate
- Provides soy-free phosphatidylserine and enhanced-absorption curcumin
- Contains clinically researched Meriva® curcumin, Oligopin® pine bark, and Neurophenol grape and blueberry extracts
- Enhanced with organic whole fruit blueberry powder; consumption of blueberries has been associated with cardiovascular and brain health‡
- Great-tasting, fruit flavored powder in convenient single-serving stick packs for easy dispensing
- Sprinkle directly into mouth; no mixing needed
- Made with hypoallergenic, vegetarian ingredients
CurcumaSorb Mind is a blend of curcumin and polyphenol to enhance mood, memory and mental sharpness. Clinical studies have shown that ingredients in CurcumaSorb Mind also help increase antioxidant defenses.
Supplement Facts:
Serving Size: 1 stick pack (approximately 4.5 g)
Servings Per Container: 30
Amount Per Serving / %DV
Calories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Total carbohydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 g / <1%†
Total sugars . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.5 g / *
Sugar alcohols . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 g / *
Magnesium (as di-magnesium malate) . . . . . . . . . . . . . . . . . . . . 150 mg / 36%
Sharp-PS® GREEN phosphatidylserine . . . . . . . . . . . . . . . . . . . 100 mg / *
(from sunflower lecithin) (soy-free)
Meriva® turmeric phytosome . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 mg / *
(Turmeric (Curcuma longa) extract (root) and sunflower phospholipid complex)
(standardized to contain 18% curcuminoids)
Oligopin® French maritime pine (Pinus pinaster) . . . . . . . . . . . . . .25 mg / *
extract (bark)
(standardized to contain 67% procyanidins)
Neurophenol® proprietary blend . . . . . . . . . . . . . . . . . . . . . . . . . 100 mg / *
providing 28 mg of flavonoids (monomers‚ oligomers‚ flavonols‚ anthocyanidins and phenolic acids) from grape extract (Vitis vinifera) extract (fruit) and wild blueberry (Vaccinium angustifolium) extract (fruit)
Grape (Vitis vinifera) extract (seed) . . . . . . . . . . . . . . . . . . . . . . . 100 mg / *
(standardized to contain 92% polyphenols)
Blueberry (Vaccinium angustifolium) powder (fruit) (organic) . . . . . 900 mg / *
Cherry (Prunus spp.) extract (fruit) . . . . . . . . . . . . . . . . . . . . . . . 200 mg / *
Glycine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1‚000 mg / *
* Daily Value (DV) not established.
† Percent daily values are based on a 2‚000 calorie diet.
Other ingredients: xylitol‚ malic acid‚ citric acid‚ natural flavor‚ stevia leaf extract.
